Eat Firenze!

August 04, 2016 - No Comments

B.C. Restaurant Week

Summer Restaurant Week is here!  Between Aug 5th-20thRistorante Firenze will be participating in the annual promotion sponsored by the Baltimore County Chamber of Commerce.  This is a great chance SAVE MONEY and TRY SOMETHING NEW.  Our menus, priced at $15.15 and $30.16, are made up of entirely new items, and include an Appetizer, Main, and Dessert:

APPETIZERS | Mrs Kelly’s Crab & Tortellini Soup, Small Spinach Salad w/ bacon-balsamic vinaigrette

LUNCH MAIN (11-3) | Turkey Club Insalate, Manzo Flatbread, Bacon/Gorgonzola 50/50 Burger, House-made Crab Dip w/ crackers

DINNER MAIN (3-Close) | Jumbo Lump 6 oz Crab Cake w/ steamed broccoli, Chicken Tetrazzini Bake, Granchio Caprese, Black Pepper Pasta w/ shrimp in sun dried tomato-scampi sauce

DESSERTS | Cassata Cake, Rum Balls, Berry-Lemon Pound Cake

PDF menu with full descriptions available here.

 

Published by: admin in Dinner Menu, General, Lunch Menu, Promotions, Specials

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